Colombia Sugar Cane Decaf – Colombian Sugar Cane Processed Coffee
This carefully selected crop is grown in the highlands of Colombia, where Typica beans thrive in ideal conditions that give them a rich, balanced flavor. What makes this coffee truly special is its natural decaffeination process using sugar cane, which preserves the beans' original flavors rather than stripping them away.
A harmonious blend of brown sugar, subtle spices, and nuts with a smooth touch of cacao — delivering a warm, balanced cup you can enjoy at any time of day… even right before bed.
Colombia Decaf Sugar Cane – Technical Details
- Origin: Colombia
- Altitude: 1,500m
- Variety: Typica
- Process: Washed — to highlight purity and clarity of flavor
- Flavor Notes: Brown Sugar, Spices, Nuts, Cacao
- Acidity: Medium
- Body: Smooth
- Finish: Sweet
- Brew Method: Perfect for pour-over methods such as V60 and Chemex
- Best Enjoyed: Evenings
- Caffeine: Decaffeinated
Order Colombian Sugarcane Decaf coffee and enjoy the rich, naturally sweet taste of sugarcane.
All sizes are available—simply select the weight that suits you from the dropdown menu.