Enjoy a balanced, premium coffee experience from the highlands of Costa Rica.
These carefully selected microlot beans come from the Piedra Alta area and are grown at 1800m, delivering a clean, rich cup in every sip.
What makes this coffee special?
- Process: Natural
- Variety: Catuai
- Altitude: 1800m
- Weight: 250g
Expected flavor notes
Rich caramel, smooth chocolate, balanced sweetness, and a gentle peach-like fruity touch. Smooth body, natural sweetness, and a warm finish make it an ideal choice for lovers of balanced coffee—great for manual brewing or filtered coffee.
Order your coffee now and get ready for an elegant cup of Costa Rica Piedra Alta, featuring notes of caramel and chocolate, complemented by a pleasant sweetness and hints of peach.
All sizes are available—simply select the weight that suits you from the dropdown menu.