Ethiopia Yirgacheffe Aricha – Premium Specialty Coffee

Ethiopia Yirgacheffe Aricha Microlot (Anaerobic Process) – 250g

Enjoy an exceptional aromatic journey with “Aricha,” an Ethiopian gem from the heart of the renowned Yirgacheffe region.

This coffee is a Microlot (limited quantities, exceptionally high quality). The coffee cherries were carefully selected and processed using the Anaerobic method—a technique that gives the cup distinctive depth and bold, unconventional fruit-forward character.

What makes this lot special?

If you love bright, clearly fruity coffees with a rich mouthfeel, Yirgacheffe Aricha is an ideal choice. Flavors burst in the cup, combining the sweetness of mango and apricot with lively notes of cherry, strawberry, and red berries—creating a cup that’s both complex and beautifully balanced.

Tasting notes

Apricot, Mango, Cherry, Strawberry, Red Berries

Coffee details

• Origin: Ethiopia – Yirgacheffe Aricha
• Category: Microlot
• Variety: Heirloom
• Process: Anaerobic
• Weight: 250g
• Suitable for: V60, Chemex, or Espresso

A perfect coffee for fruit-flavor lovers and a smooth, refined experience—great for everyday brewing or special occasions.