Premium Colombian Coffee with Barley & Grape Notes

Colombia Barley & Grape coffee, presented by Microlot Roastery from Colombia at an altitude of 1,750m. Processed using the Anaerobic method to enhance its unique flavor profile, featuring grape notes with a distinctive barley character, alongside hints of kiwi and chocolate. A balanced body and natural sweetness make every sip a complete experience on V60.

This coffee stands out for its unique processing, which brings its flavors to life with exceptional clarity — combining barley, grape, kiwi, and touches of chocolate to create an extraordinary tasting experience for specialty coffee lovers. Enjoy a one-of-a-kind coffee journey that takes you to the rich, flavor-filled farms of Colombia. This carefully selected coffee delivers a wonderful balance between sweetness and acidity, offering a cup full of depth and complexity.

Colombia Barley & Grape Coffee Details

• Name: Barley & Grape
• Origin: Colombia
• Altitude: 1,750m
• Variety: Castillo
• Process: Anaerobic
• Roast Level: Medium
• Flavor Notes: Barley, Grape, Kiwi, Chocolate
• Acidity: Medium
• Body: Balanced
• Finish: Sweet
• Brew Method: V60, Filter & Chemex
• Best Enjoyed: Evenings
• Weight: 250g

☕ Every sip delivers a wonderful balance between fruity flavors and natural sweetness, with a smooth chocolatey finish.